Culture Kombucha is growing!
Position: part time assistant brewer
What to expect: kombucha brewing, brew prep (juicing, steeping flavours, etc.), bottling, cleaning, standing long periods of time, lifting heavy things (up to ~50lbs), helping out at events, & recipe development!
We're looking for someone who is attentive to details, can multitask, work efficiently, and wants to grow with us!
No experience required although previous brewing experience (kombucha, wine, beer, etc.) or in-depth knowledge is an asset!
Send resumes & questions to:
Paid trial days available to see if you like what we do!
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FoodWork ID: 38298 Date posted to FoodWork.ca: Feb 16 2017