Yasodhara Ashram Kitchen Learning Residency is intended for individuals who want to broaden and deepen their understanding of food preparation and the practice of Karma Yoga. Karma Yoga is the practice of selfless service, and is an essential part of life at Yasodhara Ashram.
In the summer, many of our vegetables, fruits and berries come directly from our garden and orchards.
Each day the kitchen team is responsible for feeding 50-100 people two nutritious, organic, mostly vegetarian, buffet-style meals. (Breakfasts are prepared by karma yogis and residents.)
Working alongside our red seal trained chef, your role will be to help create beautiful, nutritious meals made from fresh, organic food. We serve a whole foods diet, including grains, vegetables and fruit with occasional use of dairy, eggs, fish and chicken. The three-fold goal is to create meals that are:
This is a 5-8 month full time position. The intake dates for this position are ongoing throughout the year.
Upcoming dates: April 4, May 2, May 30. Please see OM program intake dates for all intakes for 2017.
Applications for the summer season (April 4, May 2, May 30 intake dates) are due on February 28, 2017.
HELPFUL SKILLS & ABILITIES FOR WORKING AT THE ASHRAM
KITCHEN SPECIFIC SKILLS & ABILITIES
To apply, please fill out and submit the application form:
Download Learning Residency Application
Application deadline: Applications for summer season positions (April 4, May 2, May 30 intake dates) are due on February 28, 2017.
When applying, please indicate that you saw this posting at FoodWork.ca.
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FoodWork ID: 38285 Date posted to FoodWork.ca: Feb 16 2017