Postings | Search | Subscribe
Grow Food | Intern | Vol | Land | All

Search results  (page 1 of 1)  |  Show All
BC | AB | SK | MB | ON | QC | NB | PE | NS | NL | North | Remote | All

Date Posted helpAll postings shown are currently active and accepting applications. (Postings are removed automatically on the deadline or closing date.) The date posted can be seen by hovering over the logo/image, and also at the very bottom of the text.

Executive Sous Chef, full-time, WestCana Services, Vancouver, British Columbia
Kitchen Manager/Sous Chef, The Main (regenerative, local & organic foods), Port Hope, Ontario
Chef de Partie, full-time, Cheakamus Centre, near Squamish, British Columbia
Sous Chef, full-time, Cheakamus Centre, near Squamish, British Columbia
Prep/Line Cook, full-time, Vert Casse-Croûte (plant-based / vegan), Toronto ON
Food Specialist (Chef, house preparateur) full-time, Ross Creek Centre for the Arts, near Wolfville, Nova Scotia
Food Services Team Members, YMCA Cedar Glen Outdoor Centre, optional free accom & meals, GTA, Ontario
Farm-To-Table Kitchen Manager / Chef, full-time, The Conscious Kitchen, Grey Highlands/ Thornbury/ Meaford/ Collingwood, Ontario
Lasagna Chef, vol., Lasagna Love, Calgary, Alberta
Lasagna Chef, vol., Lasagna Love, Toronto, Ontario
Relief chef/housekeeper, f/t May–October, housing, Great Bear Lodge, Great Bear Rainforest BC



Show All Jobs / Start Over | Search