Sustainable Restaurants, Catering, Food Service

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Executive Chef

Position: Executive Chef
Company: Minglers Pub
Location: 205 Restigouche Rd, Oromocto, NB E2V 2H1

Job details

• Salary: $30.00 hourly; Subject to review for increase following 30 days of continuous service
• Permanent/Full Time position
• Hours: 35-40 hours per week
• Starts as soon as possible
• Benefits: Gratuities, Free Parking, Further Education/Training Paid by Employer, Team Building Opportunities
• Vacancies: 2

Overview

Languages: English

Education: Considered an asset to be versed in food handling safety parameters including: HACCP, FIFO, Flow of Food, receiving, temperature control, Code of Practice, cleaning/maintenance of all equipment, foodborne pathogens/infections.

Experience: 2 years minimum in Full Class 5 Food Establishment

Work must be completed at the physical location. There is no option to work remotely.

Work setting:

• Restaurant
• Bar
• Catering firm

Ranks of chefs:

• Executive chef

Tasks:

• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Requisition food and kitchen supplies
• Train staff in preparation, cooking and handling of food
• Staff in various areas of responsibility

Please e-mail resume/CV to: minglerspub@nb.aibn.com

Please mention you saw this at FoodWork.ca.