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Local Food – Operations Manager, Halifax Regional Food Hub, Dartmouth/Halifax, Nova Scotia
Alberta & E-Learning Program Manager, full-time, Young Agrarians, anywhere in Alberta
City Coordinator (Food Rescue), full-time, Leftovers Foundation, Calgary, Alberta
Executive Director / Directeur.trice, full-time, Corbeille de Pain, Pointe-Claire / Dorval / Montreal, Quebec
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  All levels — latest postings  helpAll postings are open and accepting applications — apply now. (Postings are removed when filled.)
 
Science Communication Intern, full-time, 30 & under, Reimagine Agriculture, remote, anywhere in Canada
Sales and Processing Supervisor, full-time, Sole Food Street Farms, Vancouver BC
Farm operations coordinator, full-time, Santropol Roulant, West Island Montreal QC
School Garden Nutrition Facilitator, part-time, EarthBites Society, Vancouver BC
Regular Board Members + Board Treasurer, vol./board, People's Food Institute, anywhere in Canada
Non-Profit Board Members, vol./board, ACORN (Atlantic Canadian Organic Regional Network), virtual/remote in Atlantic Canada
United Way BC Work Experience, 3 positions, CRFAIR, Victoria BC
Marketing & Communications Chair, vol./board, Leaders in Environmentally Accountable Foodservice (LEAF), anywhere in Canada
Warehouse Associate, The Mustard Seed, Esquimalt BC
Sous Chef, Growing Chefs Society, Vancouver BC
Administrative Staff, part-time, La Via Campesina, remote, anywhere in Canada or United States
Join the Board of Directors, vol., Sorauren Farmers’ Market Association, Toronto ON / virtual
Practicum in Sustainable Agriculture 2026, educ., tuition, UBC Farm, Vancouver BC
House Chef, full-time, Ross Creek Centre for the Arts, near Wolfville, Nova Scotia
Responsable du programme cuisine / Kitchen Program Lead, full-time, Pointe-Claire / Dorval / West Island Montreal QC
Karma Yoga Program, vol.+ meals + accom., Yasodhara Ashram BC (on-site accom.)
Executive Team Member(s), volunteer, Zero Food Waste Ottawa, Ottawa ON / Hybrid